Today, just before the torrential downpour, I walked through Soho to Sunrise Mart on Broome Street to stock up on my favorite Japanese foods. There’s a little Japanese store in Astoria, too, but I had other errands in Soho. I’ve decided to start making my own sushi rolls for weekday lunches to save time, especially [...]
Last Saturday, some friends were visiting the city and charged me with making dinner plans . After they’d seen Rent, I met Elena and Kalyn outside the theaer and led them to Florent for dinner. I told them what I knew of the restaurant’s history and it’s foreshortened future on the way downtown. [...]
Hi there. This site is about a month old now, and I think we’re entering a new stage of its development. When I first started writing here, I had a million ideas in my head of things I could cook, photograph, review, taste. I still do, only all those things [...]
This frozen yogurt is possibly the most refreshing frozen treat I’ve ever made. It’s going on the list of foods to get me through the dog days of summer, and I’m already planning to bring it to some outdoor parties this weekend.
I love it when a dessert captures the triple crown of cooking: delicious, easy, [...]
Sometimes I crave spicy Italian sausage. And in the interest of full disclosure, “sometimes” means at least once a week. But I can rarely bring myself to gamble the high caloric intake and possible fat-ingestion bellyache for the elusive rewards of sausage. Especially if I happen to choose a sausage that’s just [...]
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